Description
A simple and elegant dessert featuring baked pears topped with fresh berries, honey, walnuts, and blue cheese for a perfect balance of sweet and savory flavors.
Ingredients
Scale
- 4 ripe pears, halved and cored
- 1 cup fresh mixed berries (such as strawberries, blueberries, and raspberries)
- 2 tablespoons honey
- 1/2 cup walnuts, roughly chopped
- 1/4 cup blue cheese, crumbled
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare the pears by halving them lengthwise and removing the cores.
- Place the pear halves cut-side up on a baking sheet lined with parchment paper.
- Drizzle the honey evenly over the pears.
- Sprinkle the fresh berries, chopped walnuts, and crumbled blue cheese on top of the pears.
- Bake in the preheated oven for 20-25 minutes, or until the pears are tender and the cheese is slightly melted.
- Remove from the oven and let cool for a few minutes before serving.
Notes
This recipe pairs well with a scoop of vanilla ice cream for added indulgence. Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 280
- Sugar: 30g
- Fat: 12g
- Carbohydrates: 40g
- Protein: 6g