Description
A savory beef dish featuring garlic butter, perfect for a hearty meal.
Ingredients
Scale
- 1 pound ground beef
- 4 cloves garlic, minced
- 2 tablespoons unsalted butter
- 1 onion, chopped
- Salt and pepper to taste
- 2 cups cooked rice
- Optional: Fresh herbs for garnish
Instructions
- In a large skillet, brown the ground beef over medium heat until fully cooked, about 5-7 minutes.
- Add the chopped onion and minced garlic to the skillet, cooking until the onion is translucent and garlic is fragrant, about 3 minutes.
- Stir in the unsalted butter until melted and combined with the beef mixture.
- Season with salt and pepper to taste.
- Serve the beef mixture over cooked rice in bowls.
Notes
For a spicier version, add red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Main
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 2g
- Fat: 25g
- Carbohydrates: 30g
- Protein: 25g
