Description
A creamy and flavorful dip made with Rotel tomatoes, ranch seasoning, and cheese, perfect for parties and gatherings.
Ingredients
Scale
- 1 can (10 oz) Rotel diced tomatoes and green chilies, undrained
- 1 packet (1 oz) ranch dressing mix
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
Instructions
- In a large mixing bowl, combine the Rotel tomatoes, ranch dressing mix, sour cream, and mayonnaise.
- Stir in the shredded cheddar cheese and chopped green onions until well mixed.
- Cover the bowl and refrigerate for at least 1 hour to allow flavors to meld.
- Serve chilled with tortilla chips or vegetables.
Notes
This dip is best served cold and can be stored in the refrigerator for up to 3 days. Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 2g
- Fat: 18g
- Carbohydrates: 5g
- Protein: 4g