Name: Chicken Parmesan Casserole
Ingredients: 2 cups cooked chicken, shredded; 2 cups marinara sauce; 1 cup mozzarella cheese, shredded; 1/2 cup Parmesan cheese, grated; 1 cup croutons or breadcrumbs; 1 teaspoon Italian seasoning

Description

This Chicken Parmesan Casserole combines classic flavors in an easy-to-make, comforting dish.

Ingredients

Scale

For the Crust:

2 cups cooked chicken, shredded
2 cups marinara sauce
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 cup croutons or breadcrumbs
1 teaspoon Italian seasoning

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Instructions

1. Prepare the Crust:

Preheat the oven to 350°F (175°C).
In a large bowl, mix the shredded chicken with marinara sauce and Italian seasoning.
Spread the mixture into a baking dish and top with mozzarella cheese, Parmesan cheese, and croutons.
Bake for 25-30 minutes until the cheese is bubbly and golden brown.
Let cool for a few minutes before serving.

Notes

You can customize the seasonings to taste.