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Citrus Cranberry Holiday Punch


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  • Author: Chef Lalya

Description

A refreshing and festive punch perfect for holiday gatherings.


Ingredients

Scale

For the Crust:

  • 4 cups cranberry juice
  • 2 cups orange juice
  • 1 cup pineapple juice
  • 1/2 cup lemon juice
  • 2 cups ginger ale
  • Fresh cranberries and orange slices for garnish

Instructions

1. Prepare the Crust:

  1. In a large punch bowl, combine cranberry juice, orange juice, pineapple juice, and lemon juice. Stir well.
  2. Place fresh cranberries and orange slices into the punch for garnish.
  3. Just before serving, add ginger ale for a fizzy finish and stir gently.

Notes

You can customize the seasonings to taste.