Description
A festive cocktail made with Baileys Irish Cream and vanilla ice cream, perfect for holiday parties.
Ingredients
Scale
- 2 oz Baileys Irish Cream
- 1 oz vodka
- 2 scoops vanilla ice cream
- 1 cup ice cubes
- Chocolate syrup for garnish
- Whipped cream for topping
Instructions
- Add Baileys Irish Cream, vodka, vanilla ice cream, and ice cubes to a blender.
- Blend on high speed until smooth and creamy.
- Pour the mixture into a glass.
- Drizzle chocolate syrup on top and add whipped cream for garnish.
- Serve immediately and enjoy.
Notes
For a non-alcoholic version, substitute vodka with milk or cream.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Dessert
- Cuisine: Cocktail
Nutrition
- Calories: 450
- Sugar: 25g
- Fat: 25g
- Carbohydrates: 30g
- Protein: 5g