Description
A creamy and decadent milkshake that combines the flavors of ripe raspberries with rich cheesecake.
Ingredients
Scale
For the Crust:
- 1 cup fresh raspberries
- 2 cups vanilla ice cream
- 1/2 cup cream cheese, softened
- 1 cup milk
- 1 tablespoon honey
- 1 teaspoon vanilla extract
- Whipped cream for topping
- Gold sprinkles for garnish
Instructions
1. Prepare the Crust:
- In a blender, combine raspberries, vanilla ice cream, cream cheese, milk, honey, and vanilla extract.
- Blend until smooth and creamy.
- Pour into glasses and top with whipped cream and gold sprinkles.
Notes
You can customize the seasonings to taste.