Description
A refreshing appetizer featuring fresh cucumber and creamy feta cheese on skewers, perfect for parties or light snacks.
Ingredients
Scale
- 1 large cucumber, sliced into 1/2-inch rounds
- 8 ounces feta cheese, cut into 1-inch cubes
- 12 fresh mint leaves
- 12 cherry tomatoes
- 1 tablespoon olive oil
- Salt and pepper to taste
- 12 wooden skewers or toothpicks
Instructions
- Prepare the ingredients: Wash and slice the cucumber into 1/2-inch thick rounds. Cut the feta cheese into 1-inch cubes. Wash the mint leaves and cherry tomatoes.
- Assemble the skewers: Thread one cucumber slice, one feta cube, one mint leaf, and one cherry tomato onto each skewer or toothpick.
- Season and drizzle: Lightly drizzle the assembled skewers with olive oil and sprinkle with salt and pepper to taste.
- Chill: Refrigerate for 10-15 minutes to enhance flavors.
- Serve: Arrange on a platter and serve immediately as a cool appetizer.
Notes
For a vegetarian option, ensure all ingredients are fresh and of high quality. These skewers can be made ahead and stored in the fridge for up to 2 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: Greek
Nutrition
- Calories: 70
- Sugar: 1g
- Fat: 5g
- Carbohydrates: 3g
- Protein: 3g