Name: Grilled Shrimp and Zucchini with Lemon and Garlic
Ingredients: 1 pound shrimp, peeled and deveined; 2 medium zucchinis, sliced; 2 tablespoons olive oil

Description

A delightful summer dish featuring fresh shrimp and zucchini, grilled to perfection with a hint of lemon and garlic.

Ingredients

Scale

For the Crust:

1 pound shrimp, peeled and deveined
2 medium zucchinis, sliced
2 tablespoons olive oil

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Instructions

1. Prepare the Crust:

Preheat the grill to medium-high heat. In a bowl, combine shrimp, zucchini slices, olive oil, minced garlic, lemon zest, salt, and pepper.
Thread shrimp and zucchini onto skewers. Grill skewers for 2-3 minutes per side or until shrimp is opaque and zucchini is tender.
Squeeze fresh lemon juice over grilled skewers before serving.

Notes

You can customize the seasonings to taste.