Description
A moist and delicious banana bread perfect for breakfast or as a snack.
Ingredients
Scale
For the Crust:
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 cup sugar
Instructions
1. Prepare the Crust:
- Preheat oven to 350°F (175°C).
- Mix mashed bananas with butter and sugar in a bowl.
- Pour mixture into a greased loaf pan and bake for 50-60 minutes.
Notes
You can customize the seasonings to taste.