Description
A savory and delicious classic spaghetti Bolognese, perfect for a hearty family meal.
Ingredients
Scale
For the Crust:
- 200g spaghetti
- 300g ground beef
- 1 can of tomato sauce
Instructions
1. Prepare the Crust:
- Boil spaghetti according to package instructions.
- In a separate pan, cook ground beef until brown.
- Add tomato sauce to the beef and simmer for 20 minutes.
Notes
You can customize the seasonings to taste.