Description
A layered dessert featuring ice cream, fruits, and chocolate.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup chocolate sauce
- 2 bananas, sliced
- 1 cup whipped cream
- Fresh berries for topping
Instructions
- Step 1: In a trifle bowl, layer the vanilla ice cream at the bottom.
- Step 2: Add a layer of sliced bananas on top of the ice cream.
- Step 3: Drizzle chocolate sauce over the bananas.
- Step 4: Add a layer of whipped cream.
- Step 5: Top with fresh berries and refrigerate for 30 minutes before serving.
- Prep Time: 15 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 350
- Sugar: 30g
- Fat: 18g
- Carbohydrates: 45g
- Protein: 5g