Description
A decadent dessert featuring layers of dark, milk, and white chocolate for an irresistible treat.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 2 large eggs
- 1 cup milk chocolate chips
- 1/2 cup dark chocolate chips
- 1/2 cup white chocolate chips
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix the flour, cocoa powder, sugar, baking powder, and salt.
- Add eggs and vanilla extract to the dry ingredients and stir until combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Allow to cool before serving.
Notes
For a richer flavor, use high-quality chocolate chips. Store in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 35g
- Fat: 22g
- Carbohydrates: 55g
- Protein: 6g