Description
A refreshing and tangy holiday punch perfect for festive gatherings.
Ingredients
Scale
For the Crust:
- 2 cups fresh cranberry juice
- 1 cup orange juice
- 1 cup pineapple juice
- 1 liter ginger ale
- 1/4 cup fresh lime juice
- 1/4 cup simple syrup
- Orange and lime slices for garnish
- Fresh cranberries and mint leaves for garnish
Instructions
1. Prepare the Crust:
- In a large punch bowl, combine cranberry juice, orange juice, pineapple juice, lime juice, and simple syrup.
- Stir well until ingredients are thoroughly mixed.
- Just before serving, add ginger ale to the punch mixture and gently stir to combine.
- Garnish with orange and lime slices, fresh cranberries, and mint leaves.
Notes
You can customize the seasonings to taste.